How Much Protein Should I Be Eating Per Day

September 11, 2025

Medically reviewed by Anthony Valiente, FNP-BC & Jose Moran, FNP-C

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How Much Protein Should I Be Eating Per Day

How much protein you need depends on your goals, body weight, and workout intensity.

General Guidelines for Active People

Recreational exercisers (light workouts a few times per week):

  •  ~0.8–1.0 grams of protein per pound of body weight (1.6–2.2 g/kg).

Strength training / muscle building:

  •  ~1.0–1.2 grams per pound of body weight (2.2–2.6 g/kg).

Fat loss while keeping muscle:

  •  ~1.0–1.3 grams per pound of body weight (2.2–2.8 g/kg).

Endurance athletes (runners, cyclists, etc.):

  •  ~0.7–0.9 grams per pound of body weight (1.4–2.0 g/kg).

Example (for a 170 lb / 77 kg person)

  • Recreational workouts → 135–170 g protein per day
  • Muscle building → 170–200 g protein per day
  • Fat loss → 170–220 g protein per day
  • Endurance → 120–150 g protein per day

When to Eat Protein

  • Spread it out: Your body can only use so much at once — aim for 20–40g per meal/snack.
  • Pre/post-workout: A protein-rich meal within 1–2 hours before or after training helps recovery and muscle growth.

Bedtime protein (like Greek yogurt or casein): Can help repair muscles overnight.

  • Bottom line: Most people who work out should aim for 0.8–1.2 grams of protein per pound of body weight daily, spread evenly throughout the day. That’s usually plenty to build muscle, recover well, and stay lean.

Disclaimer- Articles are for information purposes only and not intended to treat any medical conditions. Discuss health questions/concerns with your healthcare provider.

Frequently Asked Questions

Most people aiming to build muscle should consume about 1.0–1.2 grams of protein per pound of body weight daily. Protein supports muscle repair, recovery, and growth, especially when combined with regular strength training.

Protein can support weight loss by helping you feel fuller for longer and preserving lean muscle mass while in a calorie deficit. Many people trying to lose fat aim for 1.0–1.3 grams of protein per pound of body weight per day.

For healthy individuals, a high-protein diet is generally safe when consumed as part of a balanced nutrition plan. However, those with certain kidney conditions or other medical concerns should consult their healthcare provider before significantly increasing protein intake.

Both can be beneficial. Consuming protein within 1–2 hours before or after exercise helps provide your muscles with the amino acids needed for recovery and growth.

Good protein sources include lean meats, poultry, fish, eggs, dairy products, Greek yogurt, cottage cheese, beans, lentils, tofu, and protein supplements when needed.

Instead of consuming most of your protein in one meal, aim to spread your intake throughout the day. Most active individuals benefit from consuming approximately 20–40 grams of protein per meal or snack.

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